【课程介绍】

披萨起源于意大利，后传到欧洲、美洲，分为意式和美式两大流派。披萨制作要求高，饼皮、芝士、酱料和馅料都需要新鲜和高品质。好的面粉做出的饼皮，才会外层香脆、内层松软；低卡、富养、纯正乳酪味道浓郁；新鲜优质番茄配纯天然香料制成的酱料才味道香浓持久。

【Course Introduction】

Pizza originated in Italy and later spread to Europe and the Americas, evolving into two main styles: Italian and American. Pizza making demands high standards, requiring freshness and high quality in the crust, cheese, sauce, and toppings. High-quality flour produces a crust that is crispy on the outside and soft on the inside. Low-calorie, nutrient-rich, authentic cheese provides a rich flavor. Sauces made from fresh, premium tomatoes combined with natural spices deliver a lasting, aromatic taste.

【课程优势】

食材优质——全部选用新鲜优质的食材。
观赏性强——披萨制作动作优美，具有很强的观赏性。

【Course Advantages】

Quality Ingredients – All dishes are prepared using fresh, high-quality ingredients.
High Visual Appeal – The pizza-making process involves graceful movements, making it highly enjoyable to watch.

【课程内容】

1. 香浓番茄酱，玛格丽特，风干火腿

2. 焦糖芝士酱，榴莲芒果，双薯南瓜

3. 川香麻辣酱，牛肉时蔬，麻辣香锅

4. 蒜香金沙酱，烧腊风味，美式培根

5. 泰式椰香咖喱酱，鲜虾芒果，坚果鸡肉

6. 松露菌菇酱，火腿温泉蛋，奶油鸡肉

7. 韩式辣椒酱，泡菜肥牛，香辣炸鸡

8. 丝路烧烤酱，海鲜时蔬，焦香羊肉

【Course Content】

1. Rich Tomato Sauce, Margherita, Cured Ham

2. Caramel Cheese Sauce, Durian Mango, Sweet Potato and Pumpkin

3. Sichuan Spicy Sauce, Beef with Seasonal Vegetables, Spicy Mala Hot Pot Style

4. Savory Garlic Sauce, Roasted Meat Flavor, American Bacon

5. Thai Coconut Curry Sauce, Shrimp Mango, Nutty Chicken

6. Truffle Mushroom Sauce, Ham with Onsen Egg, Creamy Chicken

7. Korean Chili Sauce, Kimchi Beef, Spicy Fried Chicken

8. Silk Road BBQ Sauce, Seafood with Seasonal Vegetables, Charcoal-Grilled Lamb